Gracious Bakers’ Banting Rusks are made with the most fabulous nut flours and whole seeds. The incredible crunch in these Banting Rusks is totally gluten, glucose, and guilt-free. The totally wholesome, nutty flavour is complimented by silky smooth buttermilk.
Now you can enjoy your morning coffee with a Banting, Gluten & Sugar Free Rusk just like before…
Buttermilk (49%), Desiccated Coconut, Macadamia Nut Flour, Whey Powder, Butter, Coconut Cream, Erythritol, Coconut Flour, Eggs, Cream of Tartar, Bicarbonate of Soda, Guar Gum, Vanilla, Coarse Salt, Stevia
Warning: Excessive consumption may have a laxative effect
#Low Carb High Fat
#Sweetened with the aftertaste-free erythritol
#Made from delicious and protein rich macadamia nut flour