Nut Muffin Pre-Mix 200g

R35.00

19 in stock

SKU: LOW066B Category:

Description

Description

A good source of protein

3,8 grams of protein per muffin

No added sugar

Just 1 gram of glycaemic carbohydrates per serving

High in fibre, and a good source of healthy plant fats

Vegetarian Recipe Idea:

You will need 200 g of Nut Muffin Premix

4 large eggs

80 g of double cream plain yoghurt

¼ cup of melted coconut butter

1 teaspoon of vanilla essence

Beat the eggs until light, and fluffy

Add the plain yoghurt, vanilla essence, butter, and sparkling water to the eggs

Mix well

Add 200 g Nut Muffin Premix and fold gently until well combined

Do not overwork the batter

Scoop the mixture into a muffin tray

Bake for 30 minutes at 160°C

Care Instructions:

Store in a cool, dry place.

Reseal after opening.

Did you know? Xylitol is a natural sweetener, and sugar alternative enjoyed by many. It is well known that it can have a laxative effect if consumed in excess. It is less well known however that it can be dangerous for animals, especially dogs.

Ingredients:

Flaxseed Powder, Xylitol, Macadamia Flour, Coconut Flour, Whey Protein Powder, Almond Flour, Raising Agent, Xanthan Gum, Himalayan Salt

Allergens: Tree nuts.

Nutritional Information:

Per 100g Per single serving

Energy (kJ) 1 212 206

Protein (g) 22.1 3.8

Glycaemic Carbohydrate (g) 6 1

of which total sugars (g) 4.7 0.8

Total fat (g) 15.4 2.6

of which Saturated fat (g) 4.0 0.7

Dietary fibre (g) 21.4 3.6

Total Sodium (mg) 587 100

#Gluten Free

#Low Carb

#Keto

#Diabetic Friendly

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